Vacuum Sealer mini food preservation machine, high quality, self-sealing bags

The machine is used to vacuum food, vacuum exhaust air, preserve food such as meat, fish, vegetables, nuts, ready-made foods such as sausages, sausages, dried squid, bamboo shoots. Dry, fruit… helps keep food fresh for a long time.
Product information:
– – – Product name: Food Vacuum cleaner with Vacuum Selaer bag sealing, Vacuum press.
– – Origin: Domestic China
– – Voltage: 110V/60Hz – 220V/50Hz
– Power: 90W. – Power: 90W.
– Suction capacity: -45Kpa/-60Kpa
– Machine size: 370×70 x 52mm
– – Weight: 0.7kg – Weight: 0.7kg
– Welding size: 40-250 mm
– Color: black. – Color: black. – Color: black.
– Material: ABS plastic
Simple VACUUM SEALER
The product is convenient for the family and very easy to use, less than 15 seconds you can pack the best product.
– – Step 1: Open the 2-sided lock cover of the vacuum cleaner, then put the suction bag to put the food in the engine compartment (Leave the mouth of the bag flat, the nozzle in the middle of the 2 mouths of the bag (no Covered with suction nozzle) – – Step 2: Install the lock on both sides of the suction cap, press your hand on the body and press the “source” button, the blue machine will automatically clean the air inside the package.
– – Step 3: After the status light on the right hand turns red and then turns green, gently lift the rubber knob on the left hand of the machine.
– – Step 4: Turn off the power and unlock the two sides, then take the finished product that has been vacuumed.

Things TO ATTENTION WHEN USING VACUUM SEALER VACUUM VACUUM PRESSER
1: Do not touch the vacuum bag welding part while plugged in
2: Do not use harsh detergents.
3: Do not let the device get wet in the rain or in water.
4: Do not put hot heat sources on the machine.
5: Keep out of reach of children.
6: The machine does not absorb water, does not suck powdered food.