The delicate and fruity style of Le Rosé is a result of a unique savoir-faire based on:
A selection of the finest Crus of Champagne.
– The original Champagne vinification method for incomparable fruitiness and freshness.
– A palette of reserve wines counting numerous vintages spread over 20 years.
– The subtle addition of 7% of red wines Pinot Noir from Bouzy, les Riceys and Pinot Meunier from the Marne Valley.
– A longer ageing time in cellar.
TASTING NOTES:
Eye: pure colour – subtle salmon Tones: fine and joyful bubbles
Nose: aromas of rose – delicate red berry notes.
Palate: gentle attack – long finish.
