Chinese Sausage Garlic 400g box – Mukbang Garlic, green garlic soaked in vinegar

Is anyone like me, at first I looked at the green color of garlic, I don’t feel reputable ?? But in fact, it is young garlic soaked in vinegar, it will turn green, homemade at home.
??Leave it for a while, the color is a bit yellow but it doesn’t affect the quality
?? To eat always, eat with pho vermicelli, eat with raw shrimp and fish is the best

??Eat What Strengthens Immunity

???????China MUKBANG PRODUCTS
???? “GRAPHY” Glutinous Rice Vinegar! Just a few garlic branches a day will help you:

?? Good for health!
?? Strengthen resistance
“QUICKLY Order LIMITED QUANTITY” ???

Shelf life 180 days from the date printed on the package
Made in China