Non Stick Cake Baking Mold Food Grade Silicone French Bread Bakery Molds Cupcake Pan for Pastry

Price: [price_with_discount]


Item: Silicone Baking Tray Mold

Material: Food Grade Silicone

Size: As Image


1: 100% Food-grade silicone, FDA/LFGB standard of security

2: Non-stick , easy to separate, clean, eco-friendly,low carbon, can be recycled

3:  Not easy to damage,No crack,Resistance to extreme temperature,(-40°F–446°F)

4: simple and useful, Healthfulness,natural antibackerial,High strength softness,corrosion resistant and Adaptability


1. Due to the different monitor and light effect, the actual color of the item might be slightly different from the color showed on the pictures. Thank you!

2. Please allow 1-3cm measuring deviation due to manual measurement.

Instructions and precautions for use of silicone mold:

1) Do not directly contact with open fire or heat source (such as oven heating tube). It is recommended that you place the mold in the middle or upper position of the oven and keep a distance of at least 5cm from the heating tube when baking;

2) Put neutral detergent in dishwasher or hot water and clean it with sponge normally. Turn the mould over when cleaning, and the cleaning effect is better;

3) Do not use the crisp key of the microwave oven;

4) Do not approach sharp tools or use steel balls or other hard cleaning tools for cleaning;

5) After baking, take out the baking tray and let it cool for about 10 minutes before demoulding;

6) The correct way of use can extend the service life of the product.