Arrowroot is a starch, extracted from a plant that grows in the West Indies, and is used to give a smooth consistency to sauces, puddings and others desserts. The name of this powder comes from its used, by some native tribes, for arrow wounds. Recipes: Almond Cookies Anise Cookies Lemon Blackberry Cupcakes (gluten free + paleo) Lemon Cookies
#badia #arrowroot #indian #seasoning
